Hi Protein! Breakfast (Vegetarian)

INGREDIENTS: VEGAN EGG (WATER, MUNG BEAN PROTEIN ISOLATE, EXPELLER-PRESSED CANOLA OIL, CORNSTARCH, BAKING POWDER, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, DEHYDRATED GARLIC, DEHYDRATED ONION, CARROT EXTRACTIVES (COLOR), TURMERIC EXTRACTIVES (COLOR), SALT, TRANSGLUTAMINASE), SOURDOUGH BREAD (ORGANIC WHEAT FLOUR, WATER, RYE FLOUR, YEAST, MALT, SALT, NON-GMO SAFFLOWER OIL, BROWN SUGAR, BUTTERMILK PANCAKE (WATER, ORGANIC WHOLE WHEAT FLOUR, BUTTERMILK POWDER (MILK), VITAL WHEAT GLUTEN, CANE SUGAR, BAKING POWDER (MONOCALCIUM PHOSPHATE, CORNSTARCH, SODIUM BICARBONATE), SALT., VEGAN LIQUID EGG ( WATER, MUNG BEAN PROTEIN ISOLATE, EXPELLER-PRESSED CANOLA OIL, CONTAINS LESS THAN 2% OF DEHYDRATED ONION, GELLAN GUM, CARROT EXTRACTIVES (COLOR), NATURAL FLAVORS, TURMERIC EXTRACTIVES (COLOR), POTASSIUM CITRATE, SALT, SOY LECITHIN, SUGAR, TAPIOCA SYRUP SOLIDS, TETRASODIUM PYROPHOSPHATE, TRANSGLUTAMINASE, NISIN (PRESERVATIVE), COCONUT OIL), MAPLE SYRUP (ORGANIC VERMONT MAPLE SYRUP), DRIED TART MONTMORENCY CHERRIES, ORGANIC CARROTS, WATERMELON, VEGAN PROVOLONE (FILTERED WATER, COCONUT OIL, MODIFIED POTATO AND CORN STARCHES, POTATO STARCH, SEA SALT, NATURAL FLAVOR, OLIVE EXTRACT, BETA CAROTENE FOR COLOR), LESS THAN 2% OF: VEGAN AMERICAN CHEESE (FILTERED WATER, COCONUT OIL, POTATO STARCH, FOOD STARCH, TAPIOCA AND POTATO, SEA SALT, CHICKPEA PROTEIN, POTATO PROTEIN, BETA CAROTENE (COLOR)), DRIED SEAWEED